Employment Opportunities

Line/Prep Cook

This individual will work under the direction of the Executive Chef ensuring the professional operation of our full-service kitchen including prep work, cooking, plating, and keeping a clean and organized workstation. 1 year experience working in a fast the commercial kitchen desired. Helix serves dinner only Tuesday-Saturday starting at 4:30pm.

Apply in person after 4:30 pm Tuesday - Saturday.

This is part to fulltime position (30-40 hrs/week).

Hourly rate: $16+/hour, DOE.

Host/ServerAssistant

Helix is looking for a energetic and personable individual to serve as our dinner host as well as an assistant to the bartenders and the other servers. The host/server assiatant will be responsible for the greeting and seating guests, taking and managing the nights reservations, assist the lead bartender with stocking and cleaning of the bar area, and assisting the servers with busing and turning tables. Helix serves dinner only Tuesday-Saturday starting at 4:30pm.

Apply in person after 4:30 pm Tuesday - Saturday.

This is an hourly, part-time position (15-20 hrs/week).

Hourly rate: $10/hour, plus tips DOE.